Simply pluck the petals (leaving the center to turn into a fruit) and eat them raw or cooked. They looked and taste amazing on a sandwich or in a salad!
Keep an eye out for these gorgeous, succulent treats! They're crunchy, colorful, nutritious and tasty on top of any salad or sandwich. Pluck the yellow or orange prickly pear flower petals and eat them raw or lightly sauteed.